Peanut and Other Allergies Statement
We do use nuts and nut-related products in some of our baked goods. If you advise us ahead of time with regard to a specific allergy we will do our best to avoid cross contamination. We start most of our cakes with the use of a mix, if you are concerned we will also be happy to read the ingredients to you and allow you to make the final decision.
We order our gluten free cakes from a dedicated baker and ice and decorate them in house. Every effort is made to prevent cross contamination with gluten products.
However We cannot guaranty that the finished product will be totally free of any contamination. Ultimately the responsibility for the choice you make is yours.
The Cake at the right was a gluten free, egg free, sugar free cake.